"Soraben" and "Frozen In-flight Meals" Released at Haneda Airport Stores in 4 Countries Overseas|Manufactured by a company that handles in-flight meals around the world

On Thursday, March 17, Japan Airport Terminal will release "Pork Kakuni and Cooked Rice" made by a group company that handles in-flight meals around the world, as well as "Frozen In-flight Meals" from four overseas routes that are currently on sale at Haneda Airport Online Shopping at the airport's Soraben Cabinet.

Inside the kuben "Braised Pork and Cooked Rice" (1,390 yen) is stewed pork kaku, which has been simmered by the chef for 3 hours, and cooked rice with vegetables and broth.
It will be sold at Haneda Airport Terminal 1 (Soraben Kobo / Lunch Box) and Terminal 2 (Kuben Kobo / Arts Deli).

There are a total of 5 types of "frozen in-flight meals" (980 yen each), including home-cooked meals from 4 countries on overseas routes. "Gapao Rice" and "Massan Man Curry" on the Thai route, "Paella" on the Spanish route, "Coq au Vin" on the French route, and "Shrimp with Yuzu Pepper Cream Sauce" on the American route. The product is for take-out only.
It will be sold at Haneda Airport Terminal 1 (Kuben Kobo) and Terminal 2 (Kuben Kobo).

The product is manufactured by Cosmo of the Japan Airport Terminal Group. We handle in-flight meals for airlines around the world and have a reputation for their taste. This is the first time we have made an empty valve.

The person in charge of Japan Airport Terminal says, "It continues to be difficult to travel, but we want our customers to experience the feeling of traveling as much as possible."