Sogo Yokohama|Hokkaido Product Exhibition from 4/20 to GW|Travel experience in Yokohama even if you don't have a travel plan

For 20 days from April 20 (Wednesday) ~ May 9 (Monday), the Sogo Yokohama store will hold a product exhibition "Hokkai Ozu in Early Summer" at the event venue on the 8th floor, where about 50 businesses from Hokkaido will set up stalls.

At the venue, bento boxes and side dishes such as seafood and specialty products will be made at the venue. Agricultural and fishery products, sweets, etc. are sold. For example, Hokkaido hairy crab, Japanese black fura Wagyu beef bento, Hokkaido Wagyu beef patty hamburger, etc. At the eat-in, the first Hokkaido strawberry shake to open outside Hokkaido, ramen topped with Hokkaido beef shigure, and more.

The exhibition will be held from April 20 (Wed) ~ May 2 (Mon) and May 3 (Tue) ~ May 9 (Mon). Some stallholders will be replaced in the first half and the second half.

Hours are 10:00~20:00. Closed at 17:00 on Mondays 2 and 9 May. The last order for eat-in is 1 hour before closing.

Sogo Yokohama is promoting "20 days for people who are still refraining from going out or traveling to experience the feeling of traveling."